Because one of the main contents of the training course is hand-brewing coffee making, every time when the beginner class begins, we always introduce the instruments used for hand-brewing coffee to the students in advance, so that they can buy them in advance, so that they can study and make coffee at home. However, when purchasing equipment, some students will still encounter problems of one kind or another, so I will sort out the electronic version of the recommended equipment here.
2014-09-11 Coffee knowledge coffee beginners coffee utensils coffee encyclopediaIn the movie Green Hornet, Jay Chou challenges Latte Art to make countless little girls scream, and the superb skills of technicians in the South Korean TV series Coffee Prince one make urban young people fall in love with this exotic coffee culture. It turns out that the meaning of coffee is not only to drink, but also to turn it into a painting. To put it more unfathomably, it is art. Latt
2015-06-11 Favorite coffee flower enthusiast liquid make paper milk foam when pen movie green beeA new flavor is like a new girlfriend to a barista, always fresh and passionate. If you can't change your girlfriend every day, you can only hope to change the new flavor in your coffee. The coffee of the cat family is not always stable for a long time, because of the seasonality of fine coffee, so we always know when it is through any channel at all times.
2014-06-06 Kenya Coffee Fine Coffee Sun-baked Kenya French Missionary Bourbon Home RoastedI was chatting with coffee fans in the coffee group today. This group of enthusiasts are infatuated with Philharmonic pressure recently. Novelty always keeps people enthusiastic. Oh, that's right. What is Ailo pressure? What's the difference between the Philharmonic press and the French kettle? Today, the editor will explain to you the difference between the Philharmonic press and the French kettle. Alan Adler, the inventor of AEROPRESS, is an engineer.
2015-02-06 Coffee pot comparison Philharmonic French presser what difference today coffee group dayOn September 26, the first coffee shop operation exchange meeting held by Guangzhou Coffee Salon ended successfully, which attracted coffee shop owners and industry insiders from Guangdong, Shanghai, Hunan and other regions to participate enthusiastically. At the meeting, the shopkeepers all expressed their own views and shared their current problems and their own solutions to the students at the meeting, which made the atmosphere of the whole exchange meeting more enthusiastic. This
2014-04-27 Coffee shop operation actual combat exchange meeting perfect end September 26th GuangzhouHolding the coffee hand to make the pot, the thin water flowed slowly down the spout, wet the coffee beans round and round, and the white foam came out of the coffee room, and then went up and down again a few seconds later. The smell of coffee is scattered in every corner of the air. Recently, hand-made coffee is becoming more and more hit. Lovers are fascinated by the flavor charm of hand-brewed coffee and the relaxed blending process. Phenomenon hand Coffee Market
2016-03-16 Hand brewing coffee market development status trend analysis coffee beans coffee pot coffee marketHolding the coffee hand to make the pot, the thin water flowed slowly down the spout, wet the coffee beans round and round, and the white foam came out of the coffee room, and then went up and down again a few seconds later. The smell of coffee is scattered in every corner of the air. Recently, hand-made coffee is becoming more and more hit. Lovers are fascinated by the flavor charm of hand-brewed coffee and the relaxed blending process. The market for hand-brewed coffee increases
2016-04-19 Coffee shop launch home hanging ears coffee hand brew market development status trend pointsLike enthusiastic Italians, Italian coffee is famous for its rich and mellow flavor. Espresso (Espresso) is the most representative Italian coffee. Americans call it Espresso, which is to fully express the meaning of rapid extraction. Like enthusiastic Italians, Italian coffee is famous for its rich and mellow flavor. Espresso (Espresso) is the most
2016-03-15 Italian coffee history concentrated coffee beansHolding the coffee hand to make the pot, the thin water flowed slowly down the spout, wet the coffee beans round and round, and the white foam came out of the coffee room, and then went up and down again a few seconds later. The smell of coffee is scattered in every corner of the air. Recently, hand-made coffee is becoming more and more hit. Lovers are fascinated by the flavor charm of hand-brewed coffee and the relaxed blending process. Phenomenon hand Coffee Market
2015-08-20 Hand brewing coffee market development status trend analysis[coffee utensils] at present, it is very difficult for household Dutch ice drip kettles to drink a real cup of ice drop coffee in China, especially in second-and third-tier cities, although domestic boutique coffee is developing rapidly, and there are more coffee shops that concentrate on making coffee and selling individual products. however, as the production of ice drop coffee takes a long time, the cost is high, and the consumer group is small, it is still very difficult for ordinary enthusiasts to work in coffee shops.
2015-11-25 Coffee utensils household Holland ice drip pot let you boil red wine flavor coffeeCoffee spirit and coffee taste indicators Coffee spirit: Confident confident, Optimistic optimistic, Friendly friendly, Frank frank, Enthusiastic enthusiastic, coffee tasting 7 indicators: ① dry aroma Fragrance: roasted beans after grinding aroma ② wet aroma Aroma: aroma of coffee liquid ③ acidity ACidity: acid of coffee liquid
2014-08-13 Coffee knowledge coffee spirit coffee tastingCoffee spirit and coffee taste indicators Coffee spirit: Confident confident, Optimistic optimistic, Friendly friendly, Frank frank, Enthusiastic enthusiastic, coffee tasting 7 indicators: ① dry aroma Fragrance: roasted beans after grinding aroma ② wet aroma Aroma: aroma of coffee liquid ③ acidity ACidity: acid of coffee liquid
2014-08-28 Coffee spirit coffee tastingCoffee spirit and coffee taste indicators Coffee spirit: Confident confident, Optimistic optimistic, Friendly friendly, Frank frank, Enthusiastic enthusiastic, coffee tasting 7 indicators: ① dry aroma Fragrance: roasted beans after grinding aroma ② wet aroma Aroma: aroma of coffee liquid ③ acidity ACidity: acid of coffee liquid
2015-10-20 Coffe Representative Coffee Spirit tasting indicatorsHolding the coffee hand to make the pot, the thin water flowed slowly down the spout, wet the coffee beans round and round, and the white foam came out of the coffee room, and then went up and down again a few seconds later. The smell of coffee is scattered in every corner of the air. Recently, hand-made coffee is becoming more and more hit. Lovers are fascinated by the flavor charm of hand-brewed coffee and the relaxed blending process. Text, Picture / Guangzhou Daily
2015-08-20 Hit hand brew coffee out instantAfter the completion of the machine, it is also seriously introduced, and the test section is the same directly, so that people who have not been able to know more about this bean baking machine can learn more about it. The design basis of the outsourcing machine is on the premise of convenience, and the beans can be seen and touched during the baking process, so friends who receive food for the first time can successfully bake (beautiful) beans and will not produce one.
2015-12-01 Coffee enthusiast RotateFun300 small roaster introductionAmerican psychologist du Vasula interviewed 1000 people and found that coffee taste reflects the personality of enthusiasts. The survey shows that people who like to drink bitter, monotonous, non-added black coffee are not mischievous, simple and direct, quiet, moody, insistent and immutable. In addition, lovers who have a fondness for foamy coffee with plenty of foam are easy to manage in character.
2015-10-28 Coffee preference reflection character taste reverse enthusiast personality AmericaCoffee enthusiast, Professor Yukio Hiroase of Kanazawa University in Japan, has a doctorate in engineering and specializes in computational mechanics. the boss has studied coffee beans with a hundred and twenty thousand scientific spirit and achieved the following results: 1 the interior of roasted coffee beans is honeycomb structure. different roasting methods form different honeycomb structures. (2) the diameter of honeycomb cavity is basically 0.01mm, that is, about 10 microns. three
2015-05-12 Roasted after coffee beans interior honeycomb structure coffee enthusiasts Japan KanazawaCoffee enthusiast, Professor Yukio Hiroase of Kanazawa University in Japan, has a doctorate in engineering and specializes in computational mechanics. the boss has studied coffee beans with a hundred and twenty thousand scientific spirit and achieved the following results: 1 the interior of roasted coffee beans is honeycomb structure. different roasting methods form different honeycomb structures. (2) the diameter of honeycomb cavity is basically 0.01mm, that is, about 10 microns. three
2014-12-26 Coffee roasting knowledge coffee beans honeycomb structure coffee enthusiasts Japan KimCoffee enthusiast, Professor Yukio Hiroase of Kanazawa University in Japan, has a doctorate in engineering and specializes in computational mechanics. the boss has studied coffee beans with a hundred and twenty thousand scientific spirit and achieved the following results: 1 the interior of roasted coffee beans is honeycomb structure. different roasting methods form different honeycomb structures. (2) the diameter of honeycomb cavity is basically 0.01mm, that is, about 10 microns. three
2015-05-28 Coffee beans honeycomb structure roasting common sense coffee enthusiasts Japan Kanazawa learningMany friends want to learn coffee, which seems to be the same problem. However, everyone's purpose of learning coffee and the proportion of coffee in their career planning in the future are different, and the answers to this question have become varied. Uncle Dou has been asked the most. Different people ask seemingly the same questions from different angles. Here, Uncle Dou makes a brief summary: 1.
2015-08-04 Coffee in the end how hard